This recipe was pretty quick and I threw it together with stuff I already had lying around. Since we're moving in a few months, I want to try and use up as many pantry items as possible so we don't have to pack them. Enter, black beans in a can, pizza sauce and dough I had in the freezer.
Black Bean Pizza
Ingredients
1 can black beans, drained and rinsed
1 cup pizza sauce (I used Ragu Pizza Quick, Original Style)
1 tablespoon of salsa
1 teaspoon each -
cumin
red pepper flakes
garlic powder
onion powder
1 cup mexican blend cheese
1 recipe pizza dough
Directions
Mix beans, salsa, and spices in a bowl. Spread sauce on pizza dough and top with the bean mixture. Top with cheese.
Serves: 4
This recipe was pretty tasty, but didn't do too well when we reheated it. I think it dried out a bit in the fridge overnight. If having as leftovers, I would suggest putting a little sauce on the top before you reheat it.
Tuesday, July 14, 2009
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Very unique pizza Melissa. I am sure it tastes delicious.
ReplyDeleteThis sure is very unique, but I bet my husband, especially, would love it!!!!!
ReplyDeleteI can't wait to try the baked whole wheat penne with roasted vegetable recipe that you sent me the link to. It looks delicious!!!
This is a gorgeous healthy pizza! :)
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